Koteswara V.

Koteswara V.

Biochemical Science Division

About Me

MY AREAS OF EXPERTISE

Microbiology, Fungal Biotechnology, Enzymology, Molecular Biology

Professional Experience


Selected Publications

  • V. Koteswara Rao*, Vaibhavi C. Dhuri, N. Vishwambar And T. Bhagyashree, Characterization and Detection of Mycotoxins from Fruits and Vegetables, CRC Press, Taylor & Francis Group., , 155 - 168 (2021), DOI:eBook ISBN: 9781003045502.
  • Vishwambar Navale, Koteswara Rao V *, Shanthipriya A And and Vaibhavi Dhuri, Aspergillus Derived Mycotoxins in Food and the Environment: Prevalence, Detection, and Toxicity, Toxicology Reports., 8, 1008 - 1030 (2021), DOI:https://doi.org/10.1016/j.toxrep.2021.04.013.
  • Vidhya K Shinde And Koteswara Rao Vamkudoth*, Maltooligosaccharide forming amylases and their applications in food and pharma industry, Journal of Food Science and Technology., 58, (2021), DOI:https://doi.org/10.1007/s13197-021-05262-7.
  • S.M. Reddy Koteswara Rao V* And Girisham S, Diversity and Variability in Mycotoxigenic Fusaria.In: Sampat Nehra, (eds) Plant Pathogen, Pathogenesis and Management, Agrobios Research: An Imprint of Agrobios (India), Jodhpur., , 57 - 92 (2021).
  • Amol M Sawant, Avinash Vellore Sunder, Koteswara Rao Vamkudoth*, Sureshkumar Ramasamy And Archana Pundle, Process Development for 6-Aminopenicillanic Acid Production Using Lentikats-Encapsulated Escherichia coli Cells Expressing Penicillin V Acylase, ACS omega., 5, 28972 - 28976 (2020), DOI:https://doi.org/10.1021/acsomega.0c02813.
  • Koteswara Rao V*, Point of care diagnostic devices for rapid detection of novel Coronavirus (SARS-nCoV19) Pandemic: A Review, Frontiers in Nanotechnology., 2, (2020), DOI:https://doi.org/10.3389/fnano.2020.593619.
  • Debjyoti Boral, Vamkudoth K Rao And Sureshkumar Ramasamy, Archeal Di-O-geranylgeranyl Glyceryl Phosphate Synthase of a UbiA Superfamily Member Provides Insight into the Multiple Human Diseases, Protein and peptide letters., 27, 568 - 573 (2020), DOI:https://doi.org/10.2174/0929866526666191209143948.
  • Sachin B Agawane, Vidya S Gupta, Mahesh J Kulkarni, Asish K Bhattacharya, Santosh S Koratkar And Vamkudoth Koteswara Rao, Patho-physiological evaluation of Duranta erecta for the treatment of urolithiasis, Journal of Ayurveda and integrative medicine., 10, 4 - 11 (2019), DOI:https://doi.org/10.1016/j.jaim.2017.08.001.
  • Debjyoti Boral, Koteswara Rao Vankudoth And Sureshkumar Ramasamy, Structural Insight into a Membrane Intrinsic Acyltransferase from Chlorobium tepidum, Current microbiology., 76, 1290 - 1297 (2019), DOI:https://doi.org/10.1007/s00284-019-01743-3.
  • Deepanjan Ghosh, Debjyoti Boral, Koteswara Rao Vankudoth And Sureshkumar Ramasamy, Analysis of haloarchaeal twin-arginine translocase pathway reveals the diversity of the machineries, Heliyon., 5, (2019), DOI:https://doi.org/10.1016/j.heliyon.2019.e01587.
  • Amol M Sawant, Ramu Vankudoth, Vishwambar Navale, Rajkamal Kumavat, Prabla Kumari, B Santhakumari And Koteswara Rao V*, Morphological and molecular characterization of Penicillium rubens sp.nov isolated from poultry feed, Indian Phytopathology., 72, 461 - 478 (2019), DOI:https://doi.org/10.1007/s42360-019-00165-2.
  • B Sreelatha, G ShyamPrasad, V.Koteswara Rao And S Girisham, Microbial synthesis of mammalian metabolites of spironolactone by thermophilic fungus Thermomyces lanuginosus, Steroids., 136, 1 - 7 (2018), DOI:https://doi.org/10.1016/j.steroids.2018.05.011.
  • Girisham Sivadevuni and SM Reddy Koteswara Rao Vamkudoth* And M Venkataramana, Effect of Antioxidants of Culinary Herbs and Spices towards the Management of Ochratoxin A and Trichothecenes Production, Journal of Mycology and Plant Pathology., 47, 316 - 323 (2018).
  • B Sreelatha, V Koteswara Rao*, R Ranjith Kumar, S Girisham And SM Reddy, Culture conditions for the production of thermostable lipase by Thermomyces lanuginosus, Beni-Suef University Journal of Basic and Applied Sciences., 6, 87 - 95 (2017), DOI:https://doi.org/10.1016/j.bjbas.2016.11.010.
  • Koteswara Rao, V., S. Girisham And S.M. Reddy , Prevalence of toxigenic Penicillium species associated with poultry house in Telangana, India, Arch. Environ. Occup. Health., 71, 353 - 361 (2016), DOI:10.1080/19338244.2016.1140627.
  • Koteswara Rao, V., S. Girisham And S.M.Reddy , Efficacy of food preservatives and volatile compounds in the control of OTA production by Penicillium species, Proc. Nat Acad. Sci, India (Biol. Sci., 86, 699 - 706 (2016), DOI:10.1007/s40011-015-0513-1.
  • Koteswara Rao, V., S.Girisham And S.M.Reddy, Influence of indigenous fungi on ochratoxin A production by two species of Penicillium isolated from poultry feed, Animal Nutrition., 2, 225 - 228 (2016), DOI:10.1016/j.aninu.2016.04.004.
  • V. Koteswara Rao, B. Aruna, Md. Rafiyuddin, K. Narasimha Rao And S. Girisham and S.M. Reddy, Influence of relative humidity on mycotoxin production and biodeterioration of poultry feed, Cogent Food and Agriculture., 2, 1 - 9 (2016), DOI:http://dx.doi.org/10.1080/23311932.2016.1207397.
  • B. Sreelatha, V.Koteswara Rao, R.Ranjith Kumar And S. Girisham and S. M. Reddy, Culture conditions for the production of thermostable lipase by Thermomyces lanuginosus, Journal of Basic and Applied Sciences., 5, xx - xx (2016), DOI:10.1016/j.bjbas.2016.11.010.
  • S.Girisham And V.Koteswara Rao * and S.M.reddy, Book: Taxonomy of Mycotoxigenic Fungi, Scientic Publishers., 1, 1 - 322 (2016).
  • Shilpa, Penugonda, V. Koteswara Rao, K.Narasimha Rao And S.Girisham and S.M.Reddy, Influence of carbon and nitrogen source on growth, DON and NIV production by two species of Fusarium isolated from finger millets, Telangana, India, Int. J. Pharmacy Pharmaceutical Sciences., 7, 136 - 139 (2015).
  • Koteswara Rao, V., S.Girisham And S.M.Reddy, Inhibitory effect of essential oils on growth and ochratoxin A production by Penicillium species, Research Journal of Microbiology., 10, 222 - 229 (2015), DOI:DOI: 10.3923/jm.2015.222.229.
  • Shilpa. P., Koteswara Rao, V., Girisham, S., Reddy And S.M, Influence of different Fusarium species on seed germination and seedlings growth of finger millet (Eleusine coracana L.), Biotechnology: An Indian Journal., 11, 81 - 89 (2015).
  • A. Shanthipriya, V. Koteswara Rao, B. Sreelatha And S. Girisham and S. M. Reddy, Effect of Nutritional Factors on Growth and L-asparaginase Production by Three Thermophilic Coprophilous Fungi, Current Research in Microbiology Biotechnology., 3, 707 - 712 (2015).
  • A. Shanthipriya, V. Koteswara Rao And S. Girisham and S. M. Reddy, Factors influencing L-asparaginase Production by Three Thermophilic Coprophilous Fungi, International Journal of Pharma Sciences., 5, 1242 - 1248 (2015).
  • Priyanka, SR., MV Ramana, G. Phani Kumar, V.Koteswara Rao And H. C. S. , Occurrence and molecular detection of toxigenic Aspergillus species in food, J. Sci. Food Agric., 94, 537 - 543 (2014), DOI:DOI 10.1002/jsfa.6289.
  • Koteswara Rao, V. And S. Girisham , Antimicrobial and DNA damaging activity of Ochratoxin A Extracted from Penicillium species, Int J Pharma Bio Sci., 5, 335 - 341 (2014), DOI:-.
  • Shilpa, Penugonda, V. Koteswara Rao And S.Girisham and S.M.Reddy, Factors influence on growth, DON and NIV production by two species of Fusarium isolated from finger millets [Eleusine coracana L.], Int. J. Pharmacy Pharmaceutical Sciences., 6, 312 - 317 (2014).
  • Koteswara Rao, S.Girisham And S.M.Reddy, Influence of different species of Penicillium and their culture filtrates on seed germination and seedling growth of sorghum, J Biochem Tech., 5, 832 - 837 (2014).
  • Koteswara Rao, V., Ramana MV, Girisham S And Reddy SM, Culture Media and Factors Influencing Ochratoxin A Production by Two Species of Penicillium Isolated from Poultry Feeds, Natl Acad Sci Lett., 36, 101 - 110 (2013), DOI:DOI 10.1007/s40009-012-0096-9.
  • Koteswara Rao, V., M.Venkataramana And S.Girisham and S.M.Reddy, Influence of carbon and nitrogen source on ochratoxin A by two species of Penicillium isolated from poultry feeds, Arch. Phytopathol. Plt. Prot., 45, 1917 - 1927 (2012), DOI:http://dx.doi.org/10.1080/03235408.2012.718221.
  • S.M.Reddy, S.Girisham And V.Koteswara Rao, Biodiversity in mycotoxigenic fungi. Microbial Diversity and Functions:Edited by D.J. Bagyaraj, K.V.B.R. Tilak and H.K. Kehri, New India Publishing Agency., xviii, 149 - 183 (2012).
  • Narasimha Rao, K., V.Koteswara Rao, Girisham And S.M.Reddy, Succession of mycotoxigenic fusaria in relation to storage structures, Scientific Publishers., , 516 - 524 (2012).
  • Koteswara Rao, V., P.Shilpa, S.Girisham And S.M.Reddy , Incidence of Mycotoxigenic Penicillia in Feeds of A.P, India, Int. J. Biotechnol. Mol. Biol Res., 2, 46 - 50 (2011).
  • Shilpa, Penugonda, V. Koteswara Rao And S.Girisham and S.M.Reddy, Natural incidence of fusarial mycotoxins in Finger millet (Eleusine coracana L.) of A.P, India, Asiatic. J. Biotechnol. Resor., 2, 392 - 402 (2011), DOI:0976-4992/AJOBR/$0.76-doi:03.2011/AJOBR-2011/02(04)/392-402.

Research Interest

  • Microbiology

Contact Details

Dr.V.Koteswara Rao
 Scientist
Biochemical Sciences Division
CSIR-National Chemical Laboratory
Dr.Homi Bhabha Road
Pune-411008
Maharashtra
Ph. 020:25902217
Mobile:+91 9966260533